AUTHENTIC GERMAN BREAD
Thanks to our collaborators, at Eurobakeries, we have managed to create a wide number of points of sale. 5>
Country Bread
Pre-baked, frozen
Leave to defrost for 150-180 minutes. 5>
Crusty Bread
Pre-baked, frozen. 5>
Farmervesper
Wheat mixed bread with 49% wheat
Pre-baked, frozen
Leave to defrost for 150-180 minutes. 5>
Multigrain Bread
Pre-baked, frozen
Leave to defrost for 150-180 minutes. 5>
Champions Bread
Multigrain bread
Pre-baked, frozen
Leave to defrost for 150-180 minutes. 5>
Pumpkin Seed Bread
Wheat mixed bread with 29% wheat flour and 8,5% pumpkin seeds
Pre-baked, frozen
Leave to defrost for 150-180 minutes. 5>
Golden Crust
Wheat mixed bread with barley
Pre-baked, frozen
Leave to defrost for 150-180 minutes. 5>
Wholegrain Bread Ref. 5011
Wholegrain bread
Pre-baked, frozen
Leave to defrost for 150-180 minutes. 5>
Sunflower seed bread Ref. 5021
Wholegrain bread with 10% sunflower kernels
Pre-baked, frozen
Leave to defrost for 150-180 minutes. 5>
Grain Edge Ref. 5051
Wholgrain multigrain bread
Pre-baked, frozen
Leave to defrost for 150-180 minutes. 5>
Lüneburger Country Bread. Ref. 5061
Wheat mixed bread with 34% wheat flour
Pre-baked, frozen
Leave to defrost for 150-180 minutes. 5>
Wholegrain lump. Ref. 5073
Dark wholegrain rye bread with 10% sunflower seeds
Pre-baked, frozen
Leave to defrost for 150-180 minutes. 5>
Raisin Bread sliced Ref. 169
Wheat bread with raisins
Ready baked, frozen
Remove the product from the packaging and leave to defrost at room temperature for approx. 5>
Kaiser Roll. Ref: 709
Wheat rol
Pre-baked, frozen
Put the frozen rolls on a baking sheet and bake in the oven with steam for approx. 5>
Wholegrain Bread, sliced. Ref: 586
Wholegrain bread
Ready baked, frozen
Remove the product from the packaging and leave to defrost at room temperature for approx. 5>
Pumpkin Seed Roll. Ref. 716
Wheat roll with pumpkin seeds. 5>
"Meister" roll. Ref. 701
Wheat roll
Ready baked, frozen. 5>
Farmer Roll with Rye. Ref: 712
Rye roll with 35% rye
Pre-baked, frozen
Put the frozen rolls on a baking sheet and bake in the oven with steam for approx. 5>
Sunflower seed bread, sliced. Ref. 588
Wholegrain bread with 10% sunflower kernels. 5>
Baker´s Roll. Ref. 700
Wheat roll. 5>
Crusty Bread. Ref: 557
Wheat mixed bread
Pre-baked, frozen
Leave to defrost for 150-180 minutes. 5>
Carrot Multigrain Bread. Ref. 5201
Multigrain Bread with 4. 5>
Hazelnut Slice. Ref: 3857
Light and dark sponge cake with chopped hazelnuts, decorated with cocoa-containing
fat glaze (1. 5>
Double Chocolate Cake. Ref: 3855
Cocoa-containing sponge cake with chocolate pieces (5%) and cocoa-containing fat glaze (21%), decorated with nougat cream strips (1%) and chocolate shavings (2%). 5>
Poppy Seed Crumble Cake.
Short pastry base with poppy seed pudding cream (64%) and crumbles (11%)
Ready baked, frozen. 5>
Cherry Cake with Crumbles. Ref: 3854
Quark dough with cherries and crumbles (21%)
Ready baked, frozen
Remove the product from the packaging and leave to defrost at room temperature for approx. 5>